A new solar array called North Star in the Twin Cities will soon produce enough energy to power more than 20,000 homes. The project allows landowners to evolve beyond a deteriorating farming industry while maintaining native prairie plants under and around the panels for bees and other pollinators. The project is part of the state's 15-year energy plan to reduce carbon emissions by 60 percent and generate a third of its electricity from renewable sources by 2030.
Read MoreTo the two social entrepreneurs who founded nonprofit Feedback, the massive amounts of food waste being tossed into landfills in the UK and USA each year was a mounting challenge that required a creative solution. So they founded Toast Ale, a craft brewing company that not only reduced food waste by using unwanted bread from bakeries to brew their ales, but helps bring awareness to the issue through the brand, which is growing in popularity.
Read MoreAmerican cows are not typically made to withstand the warmer summers occurring across the United States. To combat the negative side effect of a decrease in milk production, farmers are trying solutions such as using fans and misting water and even going so far as to create a new breed of cow.
Read MoreWith climate change warming agriculture lands, many communities are losing ground for farming. In one Guatemalan indigenous community, this resulted in many children becoming malnourished. The community rallied together to make changes that included taking advantage of the warmer weather and learning new techniques for diversifying their crops and conserving water.
Read MoreAs cities grapple with higher temperatures, state and local governments are looking for ways to play a larger role in combatting the impacts. Throughout the United States, some of the entities are turning their attention towards solutions that make road more heat-resistant.
Read MoreAiming to improve road conditions and cut down on plastic waste, a Scottish engineer found a way to blend the two. After testing a series of different recipes, he found the perfect recipe that is now being used across United Kingdom and the Gulf, Canada, Australia and New Zealand.
Read MoreLocalscapes is a program in Utah promoting more water-efficient landscaping. The program includes state-based horticulturists, landscape professionals, and water experts who help interested people make the most sustainable use of their yards and lawns. "The program focuses on five techniques: a central open space, gathering areas, activity zones, paths and planting beds."
Read MoreDepuis le début de la crise sanitaire, des centaines de milliers d'enfants auraient été « perdus » par leurs enseignants, d’après le ministre de l’Éducation. Malgré le manque d’équipements informatiques ou les difficultés des élèves à travailler à la maison, des professeurs, associations et bénévoles sont en partie parvenus à maintenir le lien.
Read MoreLas Ollas Comunes son comedores comunales que proporcionan almuerzo a los miembros de las comunidades aledañas de manera gratuita. Las ollas funcionan con el trabajo organizado y voluntario de las mujeres de las comunidades, quienes se aseguran de dividir los alimentos que logran recolectar, de manera equitativa.
Read MoreHawaiians are restoring fishponds to working order with tasks like fixing rock walls and removing pollution to reimplement land practices of the past into daily life. These ponds consist of a rock wall, a gate for midsized fish to enter, and things the fish feed on like algae and coral.
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