Protected species of animals and plants are illegally sold online mainly due to buyers and sellers having no knowledge of laws or the consequences to the ecosystem. Enforcement Gaps Interface (EGI) is a software which uses machine learning to determine if the animal product is illegal or not.
Read MoreCanada is paving the way in marine solutions, but they didn't get there without failure first. After decades of overfishing, the country is experimenting with a sustainable commercial fishing catch-share system that has relied on quotas, leading to a full retention, fully monitored fishery.
Read MoreNew DNA testing technology is showing promise as a faster, cheaper way to determine if a shark fin came from a protected species, an important task to curbing the illicit shark fin trade across the world. While experts warn that the technology won't act as a deterrent to the practice, it will help authorities better track and determine if shipments are suspect.
Read MoreA benefit corporation called Burlap & Barrel brings together social enterprise work with quality products through the ethical production and distribution of single-source spices. The founders of Burlap & Barrel learned from previous business attempts and ethical quarrels to form a passion project that focuses on the quality, not quantity, of the spices.
Read MoreIn Jamaica, locally-led coral nurseries are working to restore the coral reef that have been lost to natural and manmade disasters. These organizations have small coral gardens where they can grow free of danger and when they’re big enough, are transported to a reef. With coral and fish being so codependent in the underwater ecosystem, the regrowth of coral has meant an increase of fish and fishing for the country, which many people rely on for their livelihood.
Read MoreCoastal Shellfish, an Indigenous aquaculture company in British Columbia, is focusing on sustainable food and food security through its product Great Bear Scallops. This is the first project funded by the Costal Funds trust set up by donors, governments, and First Nations to support sustainable Indigenous-led businesses. The company has been selling scallops to several local businesses like restaurants and breweries.
Read MoreLocal Ocean Conservation is in Watamu, Kenya has made approximately 21,000 turtle rescues and "treated more than 650 turtles in its rehabilitation center and clinic" since it's inception in 1997. The group responds to fishermen who have accidentally caught turtles in their nets and then remunerates the fishermen for their "time, effort, and phone calls." This incentive-based relationship combined with a ban on the international tortoiseshell trade has helped decrease the poaching of turles, and the group has now expanded their efforts to include more initiatives to protect the endangered species.
Read MoreA growing number of governments, companies, and nonprofit organizations are working together with new technology and data to identify fishing vessels that are breaking laws and engaging in human rights violations. Using satellite imagery and tracking signals, for example, a philanthropic company and a nonprofit worked with the UN Office on Drugs and Crime to help the Ghanian navy arrest four vessels for illegal fishing practices. Technology by itself won’t stop forced labor and unregulated ships, but it can be helpful for cash-strapped governments looking to increase oversight of their fisheries.
Read MoreThe nonprofit group Save Giraffes Now, the Kenya Wildlife Service, the Northern Rangelands Trust, and local community members are working together to save the endangered Rothschild’s giraffe species. Rising lake levels and flooding have stranded the animals on its island, so they made a custom-built steel barge to relocate them to a protected wildlife reserve. It’s not easy to move giraffes, but so far they’ve successfully moved three out of nine of them.
Read MoreAs rising temperatures threaten marine life, the Pacific Hybreed laboratory is working to develop resilient shellfish. Their experimental breeding process attempts to uncover new genes to help a variety of shellfish withstand changing temperatures and disease, and it just might help save the fishing industry.
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