When Henrico County Fire Department began to respond to calls for people exhibiting signs of coronavirus, they began utilizing recommendations of how best to stay safe. Although restrictive, this new playbook helps emergency responders stay safe by "limiting the number of responders that go into a facility" and encourages nursing homes to bring patients "as close to the ambulance entrance as possible."
Read MoreFor many jobs across the country, working from home is a fairly easy adaptation to cope with social distancing measures. But for many scientists who work in laboratories with ongoing research, a work from home solution does not quite fit. Labs and universities are finding ways to adapt and prioritize which experiments to put on hold.
Read MoreAs colleges and universities across the United States have shifted to online classes and shut down their campuses, not every student simply has the ability to move home. To help support these students, many of whom are low-income or international, the Stay Together Appalachian Youth Project began working with local communities to find housing for displaced students, as well as to provide other support like money or supplies.
Read MoreIn Los Angeles, the city-led effort, Project Roomkey, is working to get 15,000 people experiencing homelessness into hotel rooms in the fight against COVID-19. Working with the LA Homeless Services Authority and state negotiators, partnerships with hotels are being developed and are already housing some of these individuals. While costing nearly $190 million, it is helping save lives and hopefully keeping hotels afloat.
Read MoreIt wasn't until first cases of coronavirus were recorded in the United States that San Francisco and other U.S. cities took action to mitigate the spread, but in Chinatown, precautions started much earlier and the preparations seem to have worked. With only three recorded cases in Chinatown, the residents credit trust in authorities, community-driven communications, heightened hygiene practices, and the local Chinese Hospital, "which has strong ties to the community it serves."
Read MoreCommunity members in North Carolina are crowdfunding campaigns to help provide meals to healthcare workers who are on the frontlines of the coronavirus pandemic. Working with the hospital, the campaign organizers make sure to deliver enough meals for the number of staff working each day, while also rotating units "to reach as many people as possible."
Read MoreA coalition of local groups in the Cowichan region focused on the welfare of vulnerable populations during COVID-19 opened five tenting sites that have provided people experiencing homelessness with safety, meals, and access to service. The temporary solution, pending the opening of 100 units of housing to open in 2021, has uncertain financing after its initial $392,000 phase. But, almost immediately, the well-managed sites have had a visible effect: many fewer people wandering the streets.
Read MoreIn an effort to help get accurate information to the communities who are being disproportionately impacted by the coronavirus pandemic, a program called Live Chair Health has started to train barbers "on chronic issues that disproportionately affect Black communities" and teach them "how to have conversations with their clients about the diseases." Aside from providing COVID-19 information, the initiative has helped patrons access primary care and address other medical issues such as high blood pressure.
Read MoreThe Ajo Center for Sustainable Agriculture has helped the town of Ajo in Arizona distribute affordable and nutrient-dense food to the community after the coronavirus pandemic created a significant financial strain on many families. Additional support has come from the town's participation in the Environmental Protection Agency's program Local Food, Local Places which "provides technical support and expertise to help towns leverage food systems to boost economic development."
Read MoreTo save dozens of restaurants in San Francisco during the coronavirus lockdowns, a restaurant owner launched an organization that "provides monthly contracts to its restaurant partners to cook meals for underserved populations." The organization, which has 160 restaurant partners so far, helps fill the gaps left by the government-funded Paycheck Protection Program.
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