As communities work to contain the coronavirus outbreak, the risk for emergency responders to contract the illness is high; but in Massachusetts, departments are putting new practices and plans into place to address this. From changing the way police respond to calls, to creating a backfill system if or when officers are quarantined, the departments are working to keep both their responders and their communities healthy.
Read MoreAs a grass-roots response to assist vulnerable populations amidst the COVID-19 pandemic, communities around the world are using social media to distribute supplies, services, and advice. One such group on Facebook, the Bristol Community Care - Covid-19 Mutual Aid, has gone viral with thousands of members seeking to help or receive help.
Read MoreLocal staples in Latino neighborhoods like carnicerias, liquor stores, tienditas, and gas stations are standing strong on the front line to continue to provide essentials people need during the coronavirus. As other supermarkets are ransacked, these businesses make sure to remain well-stocked with policies that limit the number of items and customers. Locals testify to the importance of having a corner store that anchors the community together during this crisis.
Read MoreA Californian "food rescue" nonprofit called White Pony Express is shifting their usual processes to alleviate food insecurity to accomodate the change that COVID-19 has brought to their distribution systems. The group is partnering with the Palabra de Dios Community Church to distribute boxes of fresh groceries to families who need it. The work is run by volunteers—members of the community who want to pitch in during the crisis to help their neighbors.
Read MoreAs the U.S attempts to reopen, restaurant owners from California to Florida are expanding their restaurants into nearby outdoor space, including sidewalks and parking lots. In doing so, they are able to offer patrons a safer dining environment, as there is more room to keep tables further apart and follow social distancing precautions, and it also helps restaurants earn more revenue than if they were limited to indoor space. Some city governments are streamlining the process, including Brookhaven, Georgia, which made it free to access short-term permits for outdoor dining.
Read MoreA coalition of local groups in the Cowichan region focused on the welfare of vulnerable populations during COVID-19 opened five tenting sites that have provided people experiencing homelessness with safety, meals, and access to service. The temporary solution, pending the opening of 100 units of housing to open in 2021, has uncertain financing after its initial $392,000 phase. But, almost immediately, the well-managed sites have had a visible effect: many fewer people wandering the streets.
Read MoreBusiness counseling for struggling entrepreneurs has been crucial for small businesses trying to get back on their feet in the aftermath of the shutdown. The Asian Pacific Islander Small Business Program was specifically formed for Asian Pacific Islanders, who failed to find help because of language barriers. API SBP brings together different business communities to work collaboratively and pool resources. In addition to rent relief, navigating changes to PPP, and finding available grant programs, counselors have recently assisted businesses with social media presence and building websites.
Read MoreThe CARES Act was meant to help small businesses, including hospitals, find financial stability during the coronavirus pandemic, but confusing guidelines and a lack of oversight have impeded the success. This reality has been especially difficult for rural hospitals, some of which "have left millions in relief aid untouched, spiraling deeper into debt for fear that the wrong decision could force them to return money."
Read MoreIn an effort to help get accurate information to the communities who are being disproportionately impacted by the coronavirus pandemic, a program called Live Chair Health has started to train barbers "on chronic issues that disproportionately affect Black communities" and teach them "how to have conversations with their clients about the diseases." Aside from providing COVID-19 information, the initiative has helped patrons access primary care and address other medical issues such as high blood pressure.
Read MoreThe Ajo Center for Sustainable Agriculture has helped the town of Ajo in Arizona distribute affordable and nutrient-dense food to the community after the coronavirus pandemic created a significant financial strain on many families. Additional support has come from the town's participation in the Environmental Protection Agency's program Local Food, Local Places which "provides technical support and expertise to help towns leverage food systems to boost economic development."
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