Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • The Changing Face of California Agriculture

    Mark Bittman

    September 30, 2015 |

    The New York Times |

    Video |

    3-5 Minutes

    Response Location: United States, Berkeley, California

    Immigrants from Laos farming in California are using traditional knowledge and small-scale farming to make farming economically viable. While Hmong farmers face cultural challenges, they are looking to sustain and expand their businesses to new markets.

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  • For U.S. Tribes, a Movement to Revive Native Foods and Lands

    Cheryl Katz

    September 28, 2015 |

    Yale Environment 360 |

    Text |

    1500-3000 Words

    Response Location: United States, Duluth, Minnesota

    Property rights, circumscribed jurisdictions, and conflicts with neighbors exacerbate Native American efforts to restore tribal land and resources. Some tribes have found success by tapping into a trend of support from the government and conservationists.

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  • 4 Startups Revolutionizing How Food Is Produced in the U.S.

    Chris Peak

    September 24, 2015 |

    NationSwell |

    Text |

    800-1500 Words

    Response Location: United States, Salina, Kansas

    University research in Kansas and California is providing technical solutions for small farmers to help them compete against large scale farms.

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  • Can Bats Reduce Nut Farmers' Pesticide Use?

    Susan Moran

    September 21, 2015 |

    Ensia |

    Text |

    1500-3000 Words

    Response Location: United States, Sacramento, California

    In California some farms lose up to 10 percent of their crop due to coddling moths. Davis University is measuring the impact bats have on various walnut farms, such as potential savings from reduced insecticide use and crop loss to insects.

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  • How better seeds make Timor-Leste climate resilient

    Karen Coates Jerry Redfern

    September 12, 2015 |

    SciDev.Net |

    Video |

    5-15 Minutes

    Response Location: Timor-Leste

    A Ministry of Agriculture project called "Seeds of Life" grants local farmers genetically-solidified seeds in order to fight food insecurity in the country. The farmers will produce the crops and sell them back to both the Ministry and the community, thus expanding access to quality food and stimulating the local economy. Since the program has started, maize production has increased 50%, rice production increased 25%, and sweet potato production increased 65-130%.

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  • Green Energy for the Poor

    Ngozi Okonjo-Iweala

    September 09, 2015 |

    The New York Times |

    Text |

    800-1500 Words

    Response Location: Niger

    Creative, bottom-up solutions in renewable energy and land use are helping combat poverty in many parts of rural Africa. An innovative business model combining solar power and cellphones allows rural areas to access clean electricity. Agroforestry techniques also restore degraded land, lower greenhouse gas emissions, and increase agricultural productivity.

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  • Serving Up School Lunches of Tomorrow

    Mark Bittman

    September 08, 2015 |

    The New York Times |

    Video |

    5-15 Minutes

    Response Location: United States, San Francisco, California

    It’s no secret that, although progress has been made, school lunches need help to become more nutritious and sustainable. School officials in San Francisco are partnering with researchers from UC Berkeley's School of Public Health to better school lunch programs and, ultimately, curb child obesity.

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  • When Reality TV Involves Vaccinating a Goat and Pulling Weeds

    Jillian Kumagai

    September 05, 2015 |

    The Atlantic |

    Multi-Media |

    800-1500 Words

    Response Location: Tanzania

    Not all reality shows focus on the lives of the rich and famous. Female Food Heroes, is a Tanzanian reality show in which female farmers compete against each other for a grand prize. Ultimately, it’s not just about the money, the show aims to empower farmers and alter sexist attitudes.

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  • National round-up: The secret(s) to sustainable urban farms

    Amy Elliott Bragg

    September 04, 2015 |

    Concentrate |

    Text |

    800-1500 Words

    Response Location: United States, Cleveland, Ohio

    Urban farms across the country are incorporating creative strategies to make farms sustainable. Farms in Cleveland are teaching refugees to engage in agriculture as a way to adapt to their new community, while one farm in Michigan provides mentorship to other farmers looking to be successful from a business perspective. In order to make fresh produce accessible year-round, these creative ideas are helping meet the needs of farmers and consumers.

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  • Could adorable tiny tech backpacks save the honeybees?

    Jessica Mendoza

    August 25, 2015 |

    The Christian Science Monitor |

    Text |

    800-1500 Words

    Response Location: Australia

    Concerned with colony collapse syndrome in honey bees worldwide, scientists, farmers and tech companies teamed up in Australia to create a micro-sensor that collects data on the bee's environment.

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