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How Birds Keep the Pajaro River Levees Safe

Elyse DeFranco

December 06, 2021 |

Bay Nature Magazine |

Text |

800-1500 Words

Response Location: United States, California

Rodents can weaken critical river levees. Instead of poisoning them, leading to ripple effects up the food chain, levee managers on the Pajaro River in California are encouraging raptors to patrol the area.

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Local experts offer free classes, resources to create water efficient landscaping

Sydney Glenn

June 21, 2021 |

KSTU-TV |

Broadcast TV News |

Under 3 Minutes

Response Location: United States, Utah

Localscapes is a program in Utah promoting more water-efficient landscaping. The program includes state-based horticulturists, landscape professionals, and water experts who help interested people make the most sustainable use of their yards and lawns. "The program focuses on five techniques: a central open space, gathering areas, activity zones, paths and planting beds."

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The Gila River Indian Community innovates for a drought-ridden future

Sharon Udasin

May 13, 2021 |

High Country News |

Text |

Over 3000 Words

Response Location: United States, Arizona

Through settlements, the Gila River Indian community was able to regain rights to its river and tributaries. Aside, from that the community created partnerships with other water projects. The community also decided to keep a network of managed aquifer sites and to rehabilitate existing wells. One other effect of the settlement was the revival of a small segment of the Gila river. The strategic moves the community made could provide a model for other indigenous communities who lack access to their own water supply.

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Farmers Trying To Save The Ogallala Aquifer Face Tension From Peers, But Their Profits Are Improving

David Condos

May 05, 2021 |

High Plains Public Radio |

Radio |

3-5 Minutes

Response Location: United States, Hays, Kansas

Once Kansas formed its first local enhanced management area — or LEMA — where a certain land area had strict irrigation limits, many farmers weren’t happy about it. But a research study found that instead of cutting their water usage by 20 percent as required by the law, many decreased it by 31 percent. While they do have slightly smaller harvests, one farmer said they were making more money inside the LEMA than before. “It seems really encouraging because it seems like the program has both increased profits and increased water savings,” said one researcher.

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Mongolia Tackles Cleaner Water

Odonchimeg Batsukh

April 27, 2021 |

Global Press Journal |

Text |

800-1500 Words

Response Location: Mongolia, Erdenebulgan, Arkhangai Province

A new wastewater treatment plant in Mongolia is cleaning up its water so it doesn’t cause environmental problems or poison livestock and herders. This is one of the first treatment plants built under the country’s national project to modernize its facilities. Tests of the byproduct have confirmed that the water is 93 percent clean and the smell is virtually gone. Building and operating these plants is expensive, but new ones have opened, and the government plans to finish the project by 2022.

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Having Your Desalination and Eating It, Too

Pip Knight

April 09, 2021 |

Hakai Magazine |

Text |

Under 800 Words

Response Location: Spain, Canary Islands

A pilot experiment in the Canary Islands seeks to recycle brine waste from desalination plants to grow hydroponic tomatoes. The leftover brine can be harmful for seagrass along the coast, so researchers looked into ways to create a nutrient solution that could be used to raise tomatoes. Though the yield of the tomatoes using the brine solution was lower, they did have a sweeter taste.

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Community restores grasslands in Lamkani, making the village drought-resilient

Vinaya Kurtkoti

April 08, 2021 |

Mongabay |

Text |

1500-3000 Words

Response Location: India, Dhule, Maharashtra

The village of Lamkani, in India, was lush but became barren after years of droughts. In 2000, Dhananjay Newadkar, initiated a multi-pronged approach that was supported by the community. It included watershed development, a ban on grazing and felling trees. However, the bans were not enforced. Instead, artists incorporated messages about conservation in their performances and educated the community. Finally, the grasslands were restored through rotational grazing. Now, the town is water-sufficient, even in droughts.

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Helping animals cross the road and other obstacles

Daniel Gordon

April 06, 2021 |

BBC |

Podcast |

Over 15 Minutes

Response Location: Indonesia, Java

As human infrastructure continues to threaten animal habitats, researchers are coming up with ways to use artificial structures as bridges for these creatures to get where they need to go. In Indonesia, irrigation pipes help farmers water their crops, but they’re also used by slow lorises to cross over the farmlands. In Brazil, a bridge crossing a major highway will be used by golden lion tamarins to avoid the busy traffic.

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The magic greenhouse

Julie Ball

March 09, 2021 |

BBC |

Podcast |

Over 15 Minutes

Response Location: Somalia

A greenhouse that is cooled by seawater and the wind is allowing farmers in Somaliland to grow crops like tomatoes and vegetables despite extreme heat. By creating an environment that is higher in humidity and cooler in temperature, plants don’t need to drink as much water — almost 10 times less water because of the cooling system. There are challenges to scaling the response, but these greenhouses offer farmers the potential to increase their revenue in Africa.

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Egypt's farmers tap new tech to save water and boost crops

Menna Farouk

February 10, 2021 |

Thomson Reuters Foundation |

Text |

800-1500 Words

Response Location: Egypt, Samalout

A new government pilot program in Egypt is allowing farmers to use technology to tell them when their soil is dry and how much water it needs, which can aid the country as it navigates its water crisis. Sensors buried in the soil measure the ground’s moisture levels and sends the data to the user through a mobile app. The government has given 200 devices away for free, but some experts question the cost and if farmers will be comfortable with the technology. Still, one farmer says that because of the new system, she has been using 20 percent less water and her labor costs have also decreased.

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