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  • Free Fridges in The Bronx, Created as COVID Stopgap, Still Meeting Chronic Food Needs

    November 30, 2022 |

    The City |

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    1500-3000 Words

    Response Location: United States, New York, New York

    Community fridges, like The Friendly Fridge, popped up during the pandemic as a way to get food to people in need, as the pandemic highlighted nationwide food insecurity issues. The fridges survive on donations from community members, other organizations and local restaurants and grocery stores. It’s estimated that about 250 people will grab something from The Friendly Fridge each day.

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  • Can This Chicken Company Solve America's Food Waste Problem?

    November 30, 2022 |

    Civil Eats |

    Text |

    1500-3000 Words

    Response Location: United States, Pennsylvania

    Do Good Foods makes chicken feed from supermarket surplus foods to keep food from ending up in landfills emitting methane.

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  • What If Donated Food Was Delightful?

    November 29, 2022 |

    Reasons to be Cheerful |

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    1500-3000 Words

    Response Location: United States, Chicago, Illinois

    Dion’s Chicago Dream addresses food insecurity through a community fridge filled with fresh produce and weekly home deliveries of fresh, healthy foods.

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  • The Supermarket Lending Shoppers Money for Groceries

    November 28, 2022 |

    Reasons to be Cheerful |

    Text |

    800-1500 Words

    Response Location: United Kingdom

    In the United Kingdom, the supermarket Iceland Foods gives out interest-free microloans on pre-loaded cards during school holidays for families to spread out their grocery bills over time when finances are most stretched. The program also reduces pressure on food banks that are already struggling to meet demand.

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  • Program addresses food insecurity, teaches kitchen skills to children

    November 23, 2022 |

    The Oglethorpe Echo |

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    800-1500 Words

    Response Location: United States, Oglethorpe County, Georgia

    Cooking to Share allows fifth- and sixth-grade students to cook meals for families in need. Since its inception, the program has served 78 families in the county, while teaching 2,000 students about cooking, food safety, foodborne illnesses, and cleanliness.

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  • South Korea has almost zero food waste. Here's what the US can learn

    November 20, 2022 |

    The Guardian |

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    800-1500 Words

    Response Location: South Korea

    South Korea’s mandatory composting policy and curbside composting program help the country recycle almost 100% of its food waste. Residents put their food waste into designated bags, squeeze out the liquid, and leave it in a bin by the street to be delivered to a processing plant where it is turned into biogas, animal feed, or fertilizer.

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  • At This Grocery Store, Shoppers Pay What They Wish

    November 18, 2022 |

    Reasons to be Cheerful |

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    800-1500 Words

    Response Location: United States, St. Louis, Missouri

    MARSH Grocery is a food cooperative with urban farm lots, an online catalog, a delivery program, a commercial kitchen, and a grocery store in which people can pay the amount on the sticker, 20% more, or 20% less. The cooperative is not quite profitable but is growing its customer base in a St. Louis neighborhood that previously lacked access to affordable, healthy food.

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  • Farmers in India are fighting climate change using nature

    November 16, 2022 |

    Euronews |

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    800-1500 Words

    Response Location: India, Anantapur, Andhra Pradesh

    The Accion Fraterna Ecology Centre nonprofit works with over 60,000 farmers across 300,000 acres of land, supporting individual farmers to restore unproductive land across the entire region by using regenerative agriculture practices. Techniques include using natural fertilizers and planting crops alongside trees and other plans to prevent desertification.

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  • How a St. Louis Spice Drive Offers Refugees a Taste of Home

    November 11, 2022 |

    Civil Eats |

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    800-1500 Words

    Response Location: United States, St. Louis, Missouri

    The International Institute of St. Louis works with immigrants and refugees and partnered with a local grocer, Global Foods Market, to host an annual spice drive for those facing food insecurity. Spices aren’t normally thought of when people donate to food banks, but they can provide both flavor and a cultural connection to home. Last year’s drive collected nearly 30 pounds of spices and with matching donations, a total of 600 jars of spices were given to people facing food insecurity.

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  • Urban Farms Are Stepping Up Their Roles in Communities Nationwide

    November 10, 2022 |

    Civil Eats |

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    1500-3000 Words

    Response Location: United States

    Urban farms across the United States are bringing affordable, fresh, and healthy foods to communities facing food insecurity and are forming connections with residents along the way.

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