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Here's What It Takes To Keep Colorado River Fish From Going Extinct

Luke Runyon

December 21, 2020 |

KUNC |

Radio |

3-5 Minutes

Response Location: United States, Randlett, Utah

Scientists and environmentalists are working to keep several fish species native to the Colorado River basin from going extinct. Through interventions like fish hatcheries and wetland management, some fish numbers like the ponytail and razorback sucker have rebounded. They’re now looking toward implementing their success at other parts of the river system.

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Could Seaweed Help Save Us From Climate Catastrophe?

Nadra Nittle

December 21, 2020 |

The Huffington Post |

Text |

1500-3000 Words

Response Location: United States, Marshall, California

Seaweed aquaculture is a growing field that scientists are investigating for a number of climate-related uses, from reducing methane emissions in livestock to replacing plastic in packaging. Governments, startups, and researchers around the world are getting into the algae business that is also helping to create new jobs. There are challenges with scaling many of these products, but recent research for many of these initiatives have shown signs of early success.

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The rise of the land salmon

Sarah Cox

December 19, 2020 |

The Narwhal |

Text |

Over 3000 Words

Response Location: United States, Miami, Florida

In Florida, a land-based salmon farming operation has optimized the ideal conditions for fish to be raised sustainably on land. “There is no winter here, there are no diseases, there are no sea lice. We optimize everything the fish needs," explains the company's chief sales and marketing officer. Although the practice is still "in its infancy" and struggles to return a profit, it has caught on elsewhere and land-based salmon are now sold in a variety of grocery stores.

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Is Farming with Reclaimed Water the Solution to a Drier Future?

Cirrus Wood

December 17, 2020 |

Civil Eats |

Text |

1500-3000 Words

Response Location: United States, Martinez, California

A California farm has successfully grown crops with the use of post-treatment water which the historically dry state has plenty of. Coco San Sustainable Farm is built on land that is reclaimed and uses free reclaimed water to irrigate its abundant produce. If wastewater reclamation was put into effect by the states $50 billion agricultural industry, it would relieve the water-strapped state’s constant water struggles.

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Дети – агенты изменений. Как работает раздельный сбор мусора в школах Николаева

Danylo Herasymov

December 16, 2020 |

Рубрика (Rubryka) |

Text |

1500-3000 Words

Response Location: Ukraine, Mykolayiv

Україна посідає дев'яте місце в переліку країн із найбільшим обсягом сміття на душу населення. У Миколаєві міська влада та громадська організація об'єдналися, щоб сортувати відходи у школах міста. "Загалом проєкт залучив 20,000 школярів, яким за рік вдалося зібрати, відсортувати й надіслати на переробку 119 тонн сміття". Програма довела свою успішність, школярі змагаються за першість у сортуванні. Діти таки є "нашими агентами змін". Інші міста виявляють прагнення запровадити програму для власних шкіл.

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Children as Catalysts for Change

Danylo Herasymov

December 16, 2020 |

Рубрика (Rubryka) |

Text |

1500-3000 Words

Response Location: Ukraine, Mykolayiv

Ukraine ranked No.9 on the list of countries with the highest amount of trash per capita. In Mykolayiv, the city partnered with a nonprofit to sort waste at public schools. “A total of 20,000 students took part last year, collecting, sorting, and recycling 119 tons of waste.” The program has proven successful, students compete for a top prize. Children are “our agents of change.” Other towns want to adopt the program in their own schools.

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The world's fastest-growing source of food

Meenakshi J

December 15, 2020 |

BBC |

Text |

1500-3000 Words

Response Location: India, Tamil Nadu

Local villages along the coast of India are seen as a model for large-scale seaweed cultivation, which can be a form of sustainable agriculture and climate mitigation. As the country’s land is being lost to soil degradation, seaweed cultivation has had a positive socio-economic impact on the communities. About 1,200 families, mostly women farmers, are involved in collecting seaweed for industrial use, allowing them to increase their economic independence.

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How A 24-Year-Old CEO Makes Sustainable Tees from Milk

Frank Sesno Dan Reed Eugenia Harvey

December 15, 2020 |

Planet Forward |

Broadcast TV Talk Show |

5-15 Minutes

Response Location: United States

After witnessing milk going to waste on his uncle dairy’s farm in China, Robert Lou came up with the idea to turn the leftover milk into clothing. It takes five glasses of milk to produce one t-shirt and he’s sold over 3,000 of them since launching his company Mi Terro. He hopes to use 15 percent of the world’s food waste in 20 years to lower greenhouse gas emissions and supply income to farmers. He’s also piloting a new flexible packaging material out of grain products.

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Saving Slovenia's "Human Fish"

Katie Jewett Luka Dakskobler

December 15, 2020 |

bioGraphic |

Multi-Media |

Over 3000 Words

Response Location: Slovenia

Scientists in Slovenia are working to understand the mysteries of salamanders — known as olms — that live in natural caves and how best to protect this vulnerable species. Industrial pollution infiltrates the water systems where these creatures live, however more research is needed to understand how climate change and humans impact them. Recent efforts with captive breeding and rescue programs have shown success, but more international collaboration and funding are needed to fully understand this unique species.

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Cross fostering helps Mexican wolf population boost genetic mix

Christopher Howley Dylan McKim Michael Hannan

December 15, 2020 |

Cronkite News - Arizona PBS |

Multi-Media |

1500-3000 Words

Response Location: United States, Alpine, Arizona

As the Mexican wolf population neared extinction, the Arizona Game & Fish Department and the Endangered Wolf Center have been placing pups born in captivity in wild dens. This effort, known as cross-fostering, has been successful in not only increasing the number of wolves in the Southwest, but also improving the survival skills of cross-fostered wolves. While the Mexican wolf population hasn’t completely rebounded, more people are understanding the importance that the species has on the ecosystem.

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