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  • Many COVID Test-Seekers Lost in Translation at City-Run Testing Sites, Say Staff

    August 24, 2020 |

    The City |

    Text |

    1500-3000 Words

    Response Location: United States, New York, New York

    In the run-up to the start of the 2020-21 school year, New York City Health + Hospitals ran COVID testing sites that each were supposed to provide telephone links to language interpreters in more than 200 languages. More than 40% of all NYC school students live in homes where English is not the primary language. In many cases, the test site staffs could not make use of the translation service, either because the phones were inaccessible or the service took too long to gain access to.

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  • Using tech and circuit riding to beat the pandemic

    August 24, 2020 |

    New Mexico In Depth |

    Multi-Media |

    800-1500 Words

    Response Location: United States, Cuba, New Mexico

    The Cuba Independent School District in northern New Mexico has deployed a fleet of school buses to deliver food and school kits to students from its districts. Bus drivers reach rural areas of Sandoval County and help over 500 students complete their lessons. The district also distributed USB bracelets so students can download their lessons when they reach a wi-fi hotspot and later access school content without the need for an internet connection.

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  • Staff at Hong Kong's makeshift Covid-19 hospital protected by e-health system

    August 24, 2020 |

    South China Morning Post |

    Text |

    Under 800 Words

    Response Location: China, Hong Kong

    In Hong Kong, a newly devised e-health system is teaching patients how to test and monitor their own symptoms during the coronavirus pandemic, rather than have a doctor administer in-person care. Using an exhibition center as the treatment facility, patients with mild symptoms are admitted and then taught "how to check their own vital signs and input the data into the system," which helps limit the contact they have with anyone else.

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  • Comment sauver la mer ? Les leçons d'une communauté de pêche italienne

    August 24, 2020 |

    Made In Perpignan |

    Text |

    1500-3000 Words

    Response Location: Italy

    Diminution du nombre de sortie en mer, sensibilisation des pêcheurs aux problématiques écologiques... Voici comment une petite portion de littoral de la Mer Méditerranée est passée d'un foyer de contrebande de drogue à un modèle de restauration écologique.

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  • Shared solar fridges prevent massive waste in Nigerian markets

    August 24, 2020 |

    Heidi.news |

    Text |

    800-1500 Words

    Response Location: Nigeria, Obinze

    In Nigeria, shared solar refrigerators known as "ColdHubs" have allowed food producers and sellers to preserve their perishable goods and avoid throwing away many of their products. Throughout the region, 3,500 producers and retailers have used these containers with many doubling their monthly income.

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  • The Forgotten Stones That Still Inspire Turks to Help Their Neighbors

    August 24, 2020 |

    Atlas Obscura |

    Text |

    1500-3000 Words

    Response Location: Turkey, Istanbul

    Building on a history of anonymous charity, a mosque in northern Istanbul started a pop-up communal food bank to help those most impacted by the pandemic. The initiative is one of several mutual aid efforts underway in the municipality, with each paying homage to the nation's historical use of a charity stone - a place where "people who had money would leave some on top of the stone, and those who didn’t would take some, according to their need."

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  • Hold the Salt: The Promise of Little Fresh Fishes

    August 24, 2020 |

    Hakai Magazine |

    Multi-Media |

    Over 3000 Words

    Response Location: Myanmar, Yangon

    In Myanmar, aquaculture production from medium-sized freshwater farms is growing and could be an important and sustainable supplier of food for the world’s growing population. Aquaculture businesses are thriving in Southeast Asia despite the decline of wild fisheries — the acreage of cultivated fishponds in some regions has expanded by more than 250 percent. While some environmentalists argue that it damages ecosystems, research suggests that freshwater aquaculture have a much lower environmental impact than marine fish farming.

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  • How to Save the Sea: Lessons from an Italian Fishing Community

    August 24, 2020 |

    Yes! Magazine |

    Text |

    1500-3000 Words

    Response Location: Italy, Torre Guaceto

    Fishers, researchers, and managers came together to create Torre Guaceto, a marine reserve off the coast of Italy. The area was previously exploited, but because of this cooperative management project, biodiversity has recovered. Fishers enter the reserve once a week for their catch and usually make up $10,000 a day, which is more than other Mediterranean fishers. While some illegal fishing still happens at night, the dialogue between key stakeholders was crucial to developing the reserve’s sustainable fishing model.

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  • Mexico Is Saving Its Coral Reef From Hurricanes With A One-Of-A-Kind Plan

    August 24, 2020 |

    The Huffington Post |

    Text |

    1500-3000 Words

    Response Location: Mexico, Puerto Morelos, Quintana Roo

    To protect the Mesoamerican Reef from the effects of climate change, key stakeholders in Mexico created the world’s first insurance policy to protect a natural asset. The policy provides an immediate infusion of cash in the event of a damaging storm, allowing hotel owners and local governments to quickly repair the reef and prevent further degradation. A volunteer corps of people called the Guardians of the Reef make those repairs. While the insurance policy doesn’t cover pollution or overfishing, this mechanism could work for reefs in other countries to restore and protect threatened ecosystems.

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  • Preserving forests while emptying trash cans? The story of a Burkinese green charcoal

    August 24, 2020 |

    Heidi.news |

    Text |

    800-1500 Words

    Response Location: Burkina Faso, Ouagadougou

    To preserve the millions of trees that are cut down just to produce coal in Burkina Faso, a Burkinese engineer created "green charcoal that would not only protect forests but also help fight against the proliferation of garbage." This ecological fuel is made from carbonized collected garbage and coconut husks, which in turn has reduced the amount of garbage that has to be managed by the authorities in charge of sanitation.

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