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  • Toilets in Haiti and Circular Runways

    March 28, 2017 |

    BBC |

    Radio |

    Over 15 Minutes

    Response Location: Haiti, Cap-Haïtien, Department of Nord

    Haiti is currently battling the biggest cholera epidemic in recent history caused by lack of access to clean drinking water. Soil is an NGO which delivers dry, compost toilets to peoples’ homes - alternatives to water guzzling flushing toilets, which need infrastructure such as sewers - to help keep sewage from contaminating water sources and provide dignified, safe toilet facilities.

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  • Stockholm's Ingenious Plan to Recycle Old Christmas Trees

    December 20, 2016 |

    Bloomberg CityLab |

    Text |

    1500-3000 Words

    Response Location: Sweden, Stockholm

    In Stockholm, old Christmas trees are being converted into biochar. When integrated into the city's highly-efficient power grid, the project has been wildly successful--not only in improving soil, but also in retaining groundwater, greening the city, and lowering carbon emissions. For this reason, officials as far away as California have been eying the plan with interest.

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  • The fate of rural food and farms

    November 15, 2016 |

    High Country News |

    Podcast |

    Over 15 Minutes

    Response Location: United States, Santa Fe, New Mexico

    A number of problems continue to challenge rural agriculture in the western United States. These include connecting people who grow the food with the people that need to eat the food, food waste worsening greenhouse gas emissions, and decreasing numbers of new farmers that take up the practice of agriculture. Different initiatives, such as those presented by Reunity Resources and the National Young Farmers Coalition, encourage collaboration to make sustainable food sources for the poor and for the future of farming.

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  • Compost Can Save the Earth

    August 31, 2016 |

    Santa Fe Public Radio (KSFR) |

    Radio |

    5-15 Minutes

    Response Location: United States, Santa Fe, New Mexico

    Reunity Resources is a Santa Fe-based company that has stepped into the national arena in which many cities are contemplating what to do with the enormous problem of food waste. Some 40% of the food supply goes uneaten in the U.S. annually. Ellen Berkovitch researched this story as part of KSFR’s Solutions Journalism Network grant initiative.

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  • A 700-year-old West African farming practice could be an answer to climate change

    June 22, 2016 |

    Quartz |

    Text |

    Under 800 Words

    Response Location: Ghana

    Recycled kitchen waste and charcoal ash makes for healthy soil healthy that is more resilient to climate change. For centuries, women in Ghana and Liberia have used this technique on their farmlands, which are renowned for their fertility. The technique has now attracted the attention of anthropologists and researchers.

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  • New Study Finds Recycled Phosphorus Could Fertilize 100 Percent of U.S. Corn

    January 15, 2016 |

    Ensia |

    Text |

    Under 800 Words

    Response Location: United States

    Looking at what recycled phosphorus could do for corn in the United States, the country’s number one crop, a study found that we’d need just 37 percent of available recyclable domestic phosphorus to fertilize all of the corn in the country.

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  • Reinvent the toilet, save the world? Ecuador is betting on it.

    November 02, 2015 |

    The Washington Post |

    Text |

    800-1500 Words

    Response Location: Ecuador, Guayaquil, Guayas

    Billions of people around the world lack access to safe sanitation, causing disease and deaths. In Ecuador a foundation developed a cheap, dry, composting toilet for poor rural families.

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  • If Everybody Hates Wasting Food, Why Do We Do It (And How Can We Stop)?

    October 29, 2015 |

    Ensia |

    Text |

    1500-3000 Words

    Response Location: Denmark

    Most people are unaware of how much food they waste. Food waste campaigns across the world are using creative marketing to raise awareness and encourage behavior change.

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  • In South Korea, An Innovative Push to Cut Back on Food Waste

    May 20, 2015 |

    Yale Environment 360 |

    Multi-Media |

    5-15 Minutes

    Response Location: South Korea, Seoul

    According to the United Nations, approximately 1.3 billion tons of food is wasted every year, which is costly to the environment and the economy. In Seoul, technological waste bins calculate the weight of the garbage against a set limit, and if the disposal is too heavy there is a fee. To reduce landfill deposits, Seoul has also composted food waste by turning it into animal feed, fertilizer, and electricity generation.

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  • Curbside Composting in Lawrence Township

    April 23, 2014 |

    CivicStory |

    Video |

    Under 3 Minutes

    Response Location: United States, Princeton, New Jersey

    To play their part in environmentally friendly solutions to a trash problem, the city of Princeton, NJ has implemented a program curbside composting program that has already grown from 160 participants to over 900. This program not only saves space in local landfills, but also reduces emissions from methane gas. It also has encouraged the community to support local growers, thus cutting down on costs to transport produce from out of state.

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