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  • Building Greener Ships, to Keep the Sea From Rising

    With projections that global shipping could account for 16 percent of carbon emissions by 2050, experts are looking to natural gas and so-called "slow steaming" to limit energy consumption.

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  • Another Giant Leap

    The rapid development of emerging economies across Asia and Africa is lifting hundreds of millions of people out of poverty - but there is much debate as to how to best structure this growth. If these economies evolve in the same way as in the West - with unchecked, excessive resource consumption and heavy pollution - the planet may be on the fast track to disaster. Earthrise explores how these nations can grow sustainably using improved, eco-conscious technologies like renewable energy and eco-friendly farming practices.

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  • Seaweed cultivation ushers waves of change in the Sundarbans

    Algaculture offers a sustainable and empowering alternative to rice farming in coastal areas of India threatened by sea level rise. With the assistance of The Asia Pacific Network for Global Change Research and the South Asian Forum for Environment, women engage in algae farming training workshops. Harvesting algae like a crop provides a vital source of additional income to women, who are often the caretakers of their family.

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  • The Beaver Whisperer

    In different regions of the United States, beavers are considered a predatory pest and have been subjected to lethal trapping by Wildlife Services. However, Methow Valley in Washington has initiated a project that saves beavers by capturing them and taking them to places where they can help revitalize natural resources and the food chain. The Methow Valley Beaver Project has demonstrated that their efforts have provided effective against climate change and reshaping the land.

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  • How better seeds make Timor-Leste climate resilient

    A Ministry of Agriculture project called "Seeds of Life" grants local farmers genetically-solidified seeds in order to fight food insecurity in the country. The farmers will produce the crops and sell them back to both the Ministry and the community, thus expanding access to quality food and stimulating the local economy. Since the program has started, maize production has increased 50%, rice production increased 25%, and sweet potato production increased 65-130%.

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  • Green Energy for the Poor

    Creative, bottom-up solutions in renewable energy and land use are helping combat poverty in many parts of rural Africa. An innovative business model combining solar power and cellphones allows rural areas to access clean electricity. Agroforestry techniques also restore degraded land, lower greenhouse gas emissions, and increase agricultural productivity.

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  • Climate change crusade goes local

    Around the globe, countries have taken actions that have helped reduce carbon emissions and increase the use of renewable energy. Although the state of Florida feels the effects of climate change, its state representatives have not produced policy addressing it. Local policy makers and organizers have made the biggest difference in the state.

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  • Kenyan Women Are Quietly Revolutionizing Farming.. And The Government's Noticing

    Limited fertile land and scarce water make traditional farming difficult in Kenya, so several organizations have begun teaching women how to farm out of sacks. The practice is spreading throughout Kenya and to other African nations.

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  • The $50 billion plan to save Louisiana's wetlands

    The state of Louisiana is disappearing at an incredible rate, and its sinking deltas threaten some of the nation's crucial oil, gas, and fisheries industries. Industry and government have created an unprecedented plan to save and rebuild these wetlands over the next 50 years — and say failure is not an option.

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  • This hidden farm under London might radically change how we grow food

    More than 30-meters below the busy London streets, there is an eco-farm called Growing Underground that's part innovative agri-tech project and part sci-fi inspired netherworld. Created to provide increased food security and combat the environmental degradation caused by mass agriculture, this self-contained, zero-emissions, fully functioning farm provides an exciting opportunity as the world's population grows and food demands increase.

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