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  • Foodstuffs: Giving Food Stamp Recipients a Place at Farmers Markets

    July 27, 2017 |

    New Hampshire Public Radio |

    Radio |

    3-5 Minutes

    Response Location: United States, Dover, New Hampshire

    While farmers’ markets popularity has increased in the last decade, the higher prices mitigate equal access to such provisions -- and, by extension, the health benefits. As a result, non-profits and farmers' markets across New Hampshire are collaborating with a state program, Granite State Market Watch, to enable low-income food stamp recipients to use the markets. The state matches every dollar worth of stamps, providing needed purchasing power to enjoy the fresh bounty as well as an increased customer base and revenue stream for the local farmers.

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  • Lafayette Farmers Market returns with farmer incentives

    June 07, 2017 |

    Boulder Daily Camera |

    Text |

    800-1500 Words

    Response Location: United States, Lafayette, Colorado

    After taking a year off, the Lafayette Farmers Market in Colorado is back in action and piloting a new type of incentive program that is based on guaranteed-minimum sales for participating farmers. A first of its kind, this program aims to act as a safety net for farmers during the market season by encouraging a community-supported agriculture system.

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  • The little shrub making a big difference in rural Senegal

    June 05, 2017 |

    The New Humanitarian (formerly IRIN) |

    Text |

    800-1500 Words

    Response Location: Senegal, Passy Kaymor, Kaolack

    As climate change has brought rising temperatures and more frequent droughts to much of Africa, some communities in Senegal are finding ways to survive by adapting their agricultural practices. Medicinal plants can be harvested more frequently and sold at higher prices than traditional millet and grain. The senna (Cassia) shrub in particular has allowed farmers, especially women, to sustain economic hope and prosperity, with the added benefit of improving the health of local villagers.

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  • ‘Sweet' redemption through group farming

    April 02, 2017 |

    Philippine Daily Inquirer |

    Text |

    800-1500 Words

    Response Location: Philippines

    In the Phillipines, the Agregarian Comprehensive Reform law passed in 1988 opened up the doors for farmers to own the land they worked, giving way to communal farms. Communal farms are a type of business model in which many farmers own and manage the land. One of those farms is the Minoro Isabel Agrarian Reform Beneficiaries Association. In 2016, the communal farm made a profit of $3.28 million, 90 percent of that was reinvested into the group.

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  • This Small Town Refused to Settle for Wal-Mart When Its Last Local Grocery Store Closed

    January 02, 2017 |

    Yes! Magazine |

    Text |

    800-1500 Words

    Response Location: United States, Iola, Kansas

    The small town of Iola, KS, and Allen County's GROW Council offer a case study of how local communities across this prairie state have worked to solve the absence of grocery stores in many rural areas. Through local resourcefulness and organizing efforts; knowledge and financial support from the state government; and partnership with Kansas State University's Rural Grocery Initiative, towns have succeeded in bringing grocery stores, from locally-owned coops to school-based distribution hubs, back to their Main Streets.

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  • Costa Rica modernized without wrecking the environment. Here's how.

    December 15, 2016 |

    Grist |

    Text |

    1500-3000 Words

    Response Location: Costa Rica, San Jose

    Unlike other countries suffering with an impoverished population, Costa Rica has not destroyed the environment while modernizing its economy. Costa Rica has created a coffee alliance, a collective effort between the government and local farmers to grow and cultivate sustainable coffee agriculture through public policy and land distribution. The coffee alliance has given economic empowerment to the people, while being environmentally green.

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  • Can Mezcal Survive Being Popular?

    December 07, 2016 |

    Roads & Kingdoms |

    Multi-Media |

    800-1500 Words

    Response Location: Mexico, San Juan Del Rio, Queretaro

    The production of mezcal keeps increasing, drawing the attention of big liquor brands who want to invest in the mezcal market. Entrepreneurs in Mexico, are teaming up with rural farmers, their collaboration could potentially push out big companies from taking over the market.

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  • Against the Grain

    April 01, 2016 |

    OR Magazine |

    Text |

    800-1500 Words

    Response Location: United States, Oregon

    Female farmers are working to close Oregon's gender gap in the agriculture industry. Communities like the OSU farm networks provide a forum where these women can share experiences.

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  • The Farm that Grows Climate Solutions

    March 09, 2016 |

    Ensia |

    Text |

    800-1500 Words

    Response Location: Mexico, Las Cañadas, Veracruz

    A small agricultural co-op in the mountains of Veracruz, Mexico, has effectively implemented its own approach to climate change. The community adapts the main sector of its economy and livelihood-- farming-- to sustainable practices. "Las Cañadas" has increased the food security and health of the local community while simultaneously decreasing deforestation, soil degradation and carbon emissions.

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  • Brazil's School Lunch Program Is Putting Food on the Table for the Country's Small Farmers

    February 10, 2016 |

    Pulitzer Center |

    Multi-Media |

    800-1500 Words

    Response Location: Brazil, Promissão, São Paulo

    In Brazil, middlemen buy produce from small farmers at negligible prices to sell to the public school system for higher profits. A law requiring cities to buy 30 percent of their school meal budget from family farmers has helped the farmers and improved the quality of meals.

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