Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Education first

    The Grand Canyon National Park launched a “hike smart” campaign as a way to educate hikers about the risks of traversing in the canyon and to decrease the number of search and rescue incidents. While measuring the success of such preventative measures can be difficult, the number of incidents has remained flat since the campaign was introduced in the 1990s, despite an increase in visitors.

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  • Drug aid saving underprivileged from Nigeria's healthcare nightmare

    Drug Aid Africa supports low-income Nigerians by providing free medications to help ease burdens of healthcare affordability. The NGO partners with organizations that serve low-income communities, including hospitals, orphanages, elderly care homes, and other grassroots community groups. They provide each organization with boxes of donated medications that are tailored to the needs of the population being served. For example, orphanages receive boxes stocked with the supplies most needed by children. The supplies are mostly bought using cash donations but some pharmaceutical companies also donate materials.

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  • IU Health creates congregation care network

    IU Health Congregation Care Network uses trained volunteers to call patients who have returned home after hospital stays or medical procedures. The volunteers ensure that the patients have their basic needs met, attend follow up appointments, and help with feelings of social isolation.

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  • Why U.S. cities are enlisting micro-influencers to fight vaccine disinformation and hesitancy

    Santa Clara County City officials, together with the digital marketing agency XOMAD, paid 49 mico-influencers to promote COVID-19 vaccines and dispel misinformation. The micro-influencers were paid between $200 and $2,500, depending on their number of followers, frequency of posts, and level of engagement. Over two months, the influencers published 339 posts across Facebook, Twitter, TikTok, and Instagram, which received 2.5 million total views and impressions.

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  • How saving uneaten food can change lives and help the climate

    Fresh Hub was created by twin high school sisters to address food insecurity and the environmental impact of food waste. Volunteers collect unsold food from grocery stores and bakeries and give it to residents living in “food deserts.” They use a smartphone app and automated messages to alert residents when food is available, which is distributed at community centers. Partnering with Second Servings, a nonprofit already doing similar work, allowed them access to vans, equipment, and important insight. Since 2017, they have led 23 events, kept 15,200 pounds of food out of landfills, and served 1,900 people.

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  • There Is Enough Food, Just Not Enough Food Access

    Free Food Fridge Albany is part of a national movement to ensure that those facing food insecurity have access to fresh food. In Albany, it started with a single vibrantly painted fridge and has expanded to a network of six fridges across the metro region. The fridges are stocked daily with donations of fresh food – from milk to veggies to prepared foods – and anyone is welcome to take as much as they need, anonymously and with no questions asked. Local grocery stores, farms, restaurants, and individual volunteers keep the fridges stocked and over 500 people donate funds each month via Patreon.

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  • An Innovative Tool to Increase Vaccine Access? The Block Party

    The Greater Lowell Health Alliance offered COVID-19 vaccines using a “block party” model where community members enjoy free food, music, activities, and even childcare, while also having access to information about vaccines in multiple languages as well as the ability to actually get vaccinated. This model reduced barriers for immigrants, refugees, and other people who don’t speak English fluently, as well as caregivers who can’t attend vaccine appointments due to their caregiving responsibilities. The relaxed environment, where loved ones can support each other, increased comfort with getting the vaccine.

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  • At Soccer Games, Markets and Churches, Students Offer New Ways to Get Vaccinated

    Faith in the Vaccine is an initiative to increase COVID-19 vaccination rates among low-income areas and within ethnic communities. The group, often using student ambassadors, leverages the credibility of community leaders and influencers and identifies opportunities to bring vaccine clinics to where people are already gathering. For example, vaccine tents were available at a recent soccer game attended by over 1,000 Spanish-speaking fans. Attendees could get the one-dose COVID-19 shot, a $25 VISA debit card, and be entered to win two season passes to the 2022 season of the new Charlotte FC soccer team.

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  • Nonprofit Esperanza Threads helping refugees and immigrants stitch together their American dream

    Esperanza Threads provides sewing training to refugees and immigrants so that they can find sustainable jobs and provide for their families. The students learn to make t-shirts, bags, and baby products, which are sold on the organization’s website. To emulate an actual job experience, the two-month long program pays the trainees a stipend for their time and their work. The group partners with resettlement agencies, shelters, rehabilitation facilities, and churches to reach new clients. The training has also had the effect of increasing hope and building self-esteem among the participants.

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  • How Bijapur fought acute malnutrition through millets and decentralisation

    In the district of Bijapur, a town in India, there was a malnutrition rate of 40 per cent in 2019. In order to tackle the problem officials identified the areas with high malnutrition and directed their efforts to those places. They introduced nutrient rich millets in child care centers. They also created kitchen gardens to provide the community with access to fresh vegetables. Finally, they brought Nutrient Rehabilitation Centers in the community since parents were hesitant to take their children to them. Two years later, malnutrition rates dropped by 12 percent.

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